Martell Cordon Bleu

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The legendary cognac Martell Cordon Bleu is an international emblem of excellence. Ideal for special occasions, the taste of this French cognac is an explosion of spicy fruit notes and elegant richness.

Cognac 700 ml bottle

Straight
Mixed
Fruity
Spicy
Smoothness
Boldness
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the spirit

Here, we have a unique cognac in the XO category, Martell Cordon Bleu is endowed with beautiful complexity and rich aromas, making it a legendary cognac. Its high proportion of Borderies marks this blend, expanding on its caramelised character with the smoothness of sweet spices, gingerbread and roasted cocoa beans.

Christophe Valtaud

Martell’s Cellar Master

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The Colour

Deep, golden copper.

The Aroma

Vibrant, rich and complex, with orchard fruit – candied plum and apple – harmonising with roasted notes of mocha coffee, toasted almonds and vetiver.

The Taste

An exceptionally rounded, mellow sensation further enhanced by Borderies eaux-de-vie, which lend elegance and complexity. An impressively long finish characterised by notes of fruit and spices.

Awards

International Wine and Spirit Competition 2018 – Gold Outstanding Medal

International Spirits Challenge 2018 – Gold Medal

San Francisco World Spirits Competition 2018 – Gold Medal

New York world and spirit compétition : Gold 2018

San Francisco World Spirits Competition 2019 – Double Gold Medal

The Cognac Masters Competition 2020 – Gold Medal

San Francisco World Spirits Competition 2020 – Gold Medal

Martell Cordon Bleu was created in 1912 by Edouard Martell, the great-grandson of the founder. Named after the blue ribbon which is an international emblem of excellence, it was destined to be one of a kind: a new quality of cognac to delight even the most demanding connoisseurs. Its distinctive taste, characterised by a predominance of eaux-de-vie from the Borderies, and its timeless bottle design have made it a classic – an icon in the world of cognac and beyond.

Serving Tips

Martell Straight Serve

This ritual allows drinkers to have their drink either straight, diluted with a dash of water, or on the rocks in a theatrical fashion, by serving the Martell beside an ice bowl.

Suggested Serve

1 rocks glass with ice dish on top; 1 pouring glass containing a serve of Martell Cordon Bleu; 1 ice bowl and tongs holding a few cubes of ice / ice block

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Ideal for special occasions. Best enjoyed neat or with a splash of water.

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