BCC

"A more sophisticated version of the classic Brandy & Coke, using Cognac, and the Cola as a reduction rather than as a mixer. The drink is lifted with the bitters and given depth with Cynar." - Rich Woods, aka The Cocktail Guy

    What you need

    Ingredients

    Cocktails for:
    1 person
    • 50 ml
      Martell Cordon Bleu Cognac
    • 1 tsp
      Cynar Liqueur
    • 3 tsp
      Cola Reduction
    • 1 dash
      Chocolate Bitters
    • 1 dash
      Cherry Bitters
    • Garnish: Frozen Chocolate – peeled

    Instructions

    • 1Simmer a can of cola until the liquid has reduced by half, then leave to cool, leaving you with a cola syrup.
    • 2Stir all the ingredients with cubed ice and then strain over one large ice cube in a rocks glass.
    • 3Garnish and enjoy.
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