Here, we have a unique cognac in the XO category, Martell Cordon Bleu is endowed with beautiful complexity and rich aromas, making it a legendary cognac. Its high proportion of Borderies marks this blend, expanding on its caramelised character with the smoothness of sweet spices, gingerbread and roasted cocoa beans.
Christophe Valtaud, Cellar Master
Martell Cordon Bleu is the cognac for true connoisseurs and has acquired legendary status since its creation by Edouard Martell in 1912. Its distinctive taste, characterised by a predominance of eaux-de-vie from the Borderies, and its timeless bottle design make it a classic, unequalled in the world of cognac
An explosion of deliciously fruited, spice notes. Elegance linked to aromatic richness.
Deep, golden copper.
Orchard fruits : Crystallised plums and apples.
Roasted notes : Mocha coffee, toasted almonds, vetiver.
Sustained finish with fruit and spice notes. The preponderance of Borderies eaux-de-vie gives Martell Cordon Bleu an elegant, mellow and complex character.
Ideal for special occasions. Best enjoyed neat or with a splash of water.