How to serve cognac properly
Serving Cognac is an art that combines tradition, precision, and the right selection of tools. Here’s a comprehensive guide to the essential hardware for an optimal Cognac experience:
Maison Martell is renowned throughout the world for the finesse and elegance of its cognacs.
From the subtle and elegant Martell VSOP, to the powerful and intense Martell XO, each cognac has its own distinct personality, shaped by many factors including blend and age.
This is part of what is so special about cognac.
There is one factor, however, that is guaranteed to elevate any cognac tasting experience, and which is entirely in your hands – quite literally.
That is to choose the right glass for your cognac because the glass plays a very important part in tasting and enjoying a Cognac. Its size and shape help release and enhance the Cognac’s bouquet.
Glassware: What glass to use for cognac?
Tulip-Shaped Glass: Preferred by experts and cellar masters, this glass has a narrow top and wider bottom, concentrating and circulating aromas for enhanced appreciation.
Experts, particularly cellar masters, tend to use a tulip-shaped glass for tasting, the better to capture the essence of the Cognac. The shape of this glass, narrower at the top than the bottom, concentrates and circulates the aromas, making it easier to appreciate them.
Balloon Glass (Snifter): A classic choice worldwide, its large bowl allows for gentle warming in the hand, releasing Cognac’s rich bouquet. A 25cl balloon glass is recommended to fully appreciate the aromatic intensity.
This is the classic glass used for serving Cognac all over the world. It is perfect for the enlightened amateur, but to appreciate fully Cognac’s aromatic intensity, a 25cl balloon glass is best.
Finally, whether you choose a tulip-shaped glass or a balloon, make sure it is made of clear glass because drinking Cognac is also about savouring its colour and roundness with the eye.
Tumbler (Rocks Glass): Ideal for serving Cognac on ice or in cocktails, providing ample space for ice and mixers.
And one last thing to keep in mind: whether you choose a tulip-shaped glass or a balloon, or any other vessel for that fact, make sure it is made of clear glass.
After all, drinking cognac is not only about the delightful taste and aromas, but also about savouring its colour and roundness with the eye.
Decanters: Should you decant cognac?
While decanting Cognac is primarily for aesthetic presentation rather than flavor enhancement, a decanter showcases the spirit’s rich amber hues beautifully.
How to decant cognac?
cognac is susceptible to oxidation, which can negatively impact its taste and aroma. When decanting, it is crucial to pour your cognac from the bottle into the decanter slowly and methodically. A gentle, even, slow pour will prevent too much oxygen from mixing with the cognac and ensure it retains its flavours. Fill your decanter to the top, as this will also help to prevent oxidation.
How to best store cognac in a decanter?
If you do choose to decant your cognac, it must be kept properly to preserve its taste. Keep the following points in mind:
Temperature variations can cause cognac to deteriorate.
A cognac decanter should be kept at an even room temperature that is mild, constant, and not too humid. Between 15-20°C is best.
Always store decanted cognac in a dry and dark place, as too much sunlight can degrade cognac over time.
Good to know: store cognac vertically
Whether it is kept in a bottle or a decanter, cognac should always be stored in a vertical position. This is to prevent to cognac from becoming contaminated if the stopper or cork becomes degraded.
How long will cognac last in a decanter?
Spirits such as cognac can be stored for an indefinite period. Unlike wine, cognac does not continue to age once it has been bottled. It can be kept for many years and still be eminently drinkable.
Care must be taken to store the decanter properly. Cognac will begin to deteriorate once it has been exposed to air, so it is best to minimise the unused space in the decanter. Be aware that a decanter may not seal as tightly as a bottle.
Serving Trays
A stylish serving tray adds elegance to the presentation. Vintage options, such as branded trays from renowned Cognac houses, can also serve as conversation pieces.
Bar Cabinets
Proper storage of Cognac and its accessories is essential. Bar cabinets offer secure and organized spaces for bottles, glassware, and tools. Features such as revolving doors, drop-down shelves, and dedicated wine racks enhance functionality.
Mixology Tools
For those who enjoy Cognac-based cocktails, having the right tools is crucial:
Jigger: Ensures precise measurement of ingredients.
Shaker: Essential for mixing and chilling cocktails.
Strainer: Used to separate ice from the liquid when pouring.
Bar Spoon: Ideal for stirring and layering drinks.
Ice Accessories
If you prefer your Cognac chilled or on the rocks:
Ice Bucket: Keeps ice at hand during serving.
Tongs or Ice Scoop: For hygienic handling of ice.
Selecting the appropriate hardware not only enhances the presentation but also elevates the overall Cognac experience, allowing you to savor the rich flavors and aromas fully.
