5 min
Julep
The Martell Mint Julep is a summer favorite cocktail that marries the bold new Martell Blue Swift with the timeless appeal of a classic julep. This cocktail exudes sophistication and refreshment; offering a crisp and minty breeze to your glass.
What you need
Cocktails for:
1 person
Ingredients
- Martell Blue Swift5 parts
- Sugar syrup1 part
- Bouquet of fresh mint
Tools and Utensils
1 muddler/ 1 jigger/ 1 stirrer/ crushed Ice
Serving tips
For an authentic touch, serve your Julep in a tall silver cup.
History
A Hint of Mint
A Julep was an ancient medicinal solution used in France in the 1600s. It became a drink in Virginia in 1784 and was mainly consumed by sugar plantation workers. The first recipe for a 'Mint Julep' with brandy appears in 1833 in Transatlantic Sketches, by Captain J.E. Alexander. In 1862, the master bartender Jerry Thomas suggests using cognac for the Mint Julep in How to Mix Drinks.
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Please do not share with anyone under 21. Drink responsibly.