Harvard (Cognac Manhattan)
A Luxurious Take on the Manhattan
The Harvard, also known as the Cognac Manhattan, is a luxurious twist on the classic Manhattan, replacing whiskey with Martell Blue Swift. This sophisticated cocktail is smooth, rich, and balanced, with hints of sweetness from the vermouth and depth from the bitters.
Recipe
Ingredients
- Coupette
- Martell VS 50 ml
- Sweet Vermouth 25 ml
- Simple syrup 5 ml
- dash Angostura bitters 1
How to
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01 Measure and add 50ml Martell VS, 25ml Sweet Vermouth, 5ml Simple Syrup, and 1 dash Angostura Bitters into a stirring tin (or equivalent) filled with ice
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02 Stir quickly for 20-30 seconds to chill and dilute properly
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03 Strain the mixture into a coupette
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04 Garnish with an orange peel
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05 Serve and enjoy